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- Cinnamon powder created by crushing cinnamon bark gives a powder, reddish-brown color and characteristic aroma and can be preserved for a very long time.
- Cinnamon powder contains some vitamins and minerals that are good for the body.
- Cinnamon powder also helps create delicious flavor in the baking process and is used as a seasoning for many dishes, especially pho, beef stock, cinnamon rolls, beverage preparation, grilling ...
* Ingredients: 100% natural cinnamon
* Instructions for use:
- To promote health and resistance, dissolve 2- 3 teaspoons of cinnamon powder into 150m tea or honey and warm water to drink daily.
Use as a spice or combine with other ingredients to support health and beauty.
* Storage instructions:
- Store in a cool, dry place and away from direct sunlight.
- Cover tightly after use.