Marou Chocolate Ginger & Lime
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Marou’s single origin Ba Ria 76% chocolate is a strong fruity cocoa grown in a family-owned cocoa farm in the province of Ba Ria, Vietnam. The cacao, ginger, and lime are all grown in this same lush Vietnamese region, and are frequent components to Vietnamese cuisine. Notes of citrus & spicy ginger, bright, fruity & refreshing!
Marou is a Vietnamese chocolate brand known for its emphasis on quality and elegance in product design.
Marou chocolate is made from the finest ingredients, including high-quality cocoa and natural sugar. Their products guarantee a rich and indulgent experience, with each chocolate piece full of unique and amazing flavors.
Marou's packaging design is also sophisticated and visually appealing, setting it apart from other chocolate brands on the market. They offer a range of different products, from simple chocolate to hard chocolate, with various flavors to choose from.
With its excellent product quality and beautiful design, Marou chocolate is a great choice for anyone who loves chocolate and wants to experience the best.
Marou’s single origin Ba Ria 76% chocolate is a strong fruity cocoa grown in a family-owned cocoa farm in the province of Ba Ria, Vietnam. The cacao, ginger, and lime are all grown in this same lush Vietnamese region, and are frequent components to Vietnamese cuisine. Notes of citrus & spicy ginger, bright, fruity & refreshing!